(Southern Burger with fresh corn salsa, melted boursin cheese, & fried onion strings)
Zuzies Pop-Up
(at Alias on 76 Clinton Street at Rivington)
Monday, June 6th at 7PM
(212) 505-5011 for limited reservations
While Zuzies was a short-lived culinary dream in its momentary home at Mix Cafe & Lounge in Astoria, the gourmet comfort kitchen gathered a loyal following of foodie fanatics. Though Executive Chef and Founder Susan Burdian has been seeking a new home to launch a reincarnation in Manhattan, fans will be happy to learn that Zuzies is teaming up with Alias restaurant for their Monday Night Pop-Up Dinner Party Series.
The one-night-only prix fixe menu includes 4 courses, starting with a wild mushroom ravioli in truffled cream sauce and Zuzies signature lasagna salad (fresh garden vegetables layered with pistachio pesto, sundried tomato tapenade, and whipped pine nut "fauxcotta"). The starter courses are followed by a choice of entree with sides for the table, including the panko-crusted pesto mac & cheese (pictured above), and finished with a banana bread pudding with peanut brittle and chocolate drizzle.
For the full menu, click below to enlarge the flyer. Doors open at 7PM, with dinner beginning at 7:30. Drinks, tax, & gratuity are separate. Reservations are going quickly.
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